Müller, M., Oest, M., Scheffler, S., Horns, A. L., Paasch, N., Bachmann, R., & Fischer, M. Food Authentication Goes Green: Method Optimization for Origin Discrimination of Apples Using Apple Juice and ICP-MS. MDPI AG.
Chicago Style (17th ed.) CitationMüller, Marie-Sophie, Marie Oest, Sandra Scheffler, Anna Lena Horns, Nele Paasch, René Bachmann, and Markus Fischer. Food Authentication Goes Green: Method Optimization for Origin Discrimination of Apples Using Apple Juice and ICP-MS. MDPI AG.
MLA (9th ed.) CitationMüller, Marie-Sophie, et al. Food Authentication Goes Green: Method Optimization for Origin Discrimination of Apples Using Apple Juice and ICP-MS. MDPI AG.
Warning: These citations may not always be 100% accurate.