Food consumption patterns in different regions of the Kingdom of Saudi Arabia: Household cross- sectional study
This study investigated food consumption patterns in the Kingdom of Saudi Arabia by categorizing them into ten primary food groups. Data from five selected regions (Riyadh, Jazan, Jeddah, Hail, and Al-Ahsa) were analyzed to determine regional dietary variations. A cross-sectional household research...
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Main Authors: | Randah M. Alqurashi, Samar M. Abdalla, Albandari Bin Ammar, Israa M. Shatwan, Abdulrahman A. Alsayegh, Aseel N. Alnasser, Jewaher T. Alfadhliah, Ghadir A. Fallata, Omar A. Alhumaidan, Nahla M. Bawazeer |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-06-01
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Series: | Applied Food Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502224002762 |
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