Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods

Wood and bark extracts of three mangifera species, mangga (Mangifera indica L.), pakel (Mangifera foetida Lour), and kweni (Mangifera odorata Griff.) were examined for its antioxidant activity (AOA). Each stem part was extracted with methanol (MeOH) and the crude extract was then sequentially partit...

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Main Authors: Ganis Lukmandaru, Kristian Vembrianto, Anisa Alfiana Gazidy
Format: Article
Language:English
Published: Universitas Gadjah Mada 2014-01-01
Series:Jurnal Ilmu Kehutanan
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Online Access:https://jurnal.ugm.ac.id/jikfkt/article/view/3306
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author Ganis Lukmandaru
Kristian Vembrianto
Anisa Alfiana Gazidy
author_facet Ganis Lukmandaru
Kristian Vembrianto
Anisa Alfiana Gazidy
author_sort Ganis Lukmandaru
collection DOAJ
description Wood and bark extracts of three mangifera species, mangga (Mangifera indica L.), pakel (Mangifera foetida Lour), and kweni (Mangifera odorata Griff.) were examined for its antioxidant activity (AOA). Each stem part was extracted with methanol (MeOH) and the crude extract was then sequentially partitioned with n-hexane, ethyl acetate (EtOAc) and n-butanol to obtain four different fractions. The antioxidant properties of the MeOH extracts and their fractions were determined by 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay. This study demonstrated that the MEOH extracts from the sapwood of pakel as well as the bark of kweni significantly exhibit the strongest AOA when compared to standard antioxidants (gallic acid and catechin) at approximately 3-10 ppm in IC50 values. Among the fractions separated from the methanol extracts of those parts, EtOAc soluble fractions significantly exhibited the highest AOA properties. Qualitative phytochemical tests of EtOAc soluble fractions indicated that alkaloid and tannin could contribute to the AOA results. Total phenolic contents (TPC) of each extract were also evaluated by Folin-Ciocalteu method. Both in the crude extracts and fractions stage, only weak correlation is found between the AOA and TPC levels.
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series Jurnal Ilmu Kehutanan
spelling doaj-art-a0a1bd9525c341f88768051e2927b16b2025-01-14T10:21:23ZengUniversitas Gadjah MadaJurnal Ilmu Kehutanan0126-44512477-37512014-01-0161182910.22146/jik.33062974Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.WoodsGanis Lukmandaru0Kristian Vembrianto1Anisa Alfiana Gazidy2Department of Forest Products Technology, Faculty of Forestry, Universitas Gadjah Mada, IndonesiaFaculty of Forestry, Universitas Gadjah Mada, IndonesiaFaculty of Forestry, Universitas Gadjah Mada, IndonesiaWood and bark extracts of three mangifera species, mangga (Mangifera indica L.), pakel (Mangifera foetida Lour), and kweni (Mangifera odorata Griff.) were examined for its antioxidant activity (AOA). Each stem part was extracted with methanol (MeOH) and the crude extract was then sequentially partitioned with n-hexane, ethyl acetate (EtOAc) and n-butanol to obtain four different fractions. The antioxidant properties of the MeOH extracts and their fractions were determined by 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay. This study demonstrated that the MEOH extracts from the sapwood of pakel as well as the bark of kweni significantly exhibit the strongest AOA when compared to standard antioxidants (gallic acid and catechin) at approximately 3-10 ppm in IC50 values. Among the fractions separated from the methanol extracts of those parts, EtOAc soluble fractions significantly exhibited the highest AOA properties. Qualitative phytochemical tests of EtOAc soluble fractions indicated that alkaloid and tannin could contribute to the AOA results. Total phenolic contents (TPC) of each extract were also evaluated by Folin-Ciocalteu method. Both in the crude extracts and fractions stage, only weak correlation is found between the AOA and TPC levels.https://jurnal.ugm.ac.id/jikfkt/article/view/3306mangiferawood extractivesantioxidantdpph assayphenolic content
spellingShingle Ganis Lukmandaru
Kristian Vembrianto
Anisa Alfiana Gazidy
Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
Jurnal Ilmu Kehutanan
mangifera
wood extractives
antioxidant
dpph assay
phenolic content
title Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
title_full Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
title_fullStr Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
title_full_unstemmed Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
title_short Antioxidant Activity of Methanol Extracts from Mangifera indica L., Mangifera foetida Lour, and Mangifera odorata Griff.Woods
title_sort antioxidant activity of methanol extracts from mangifera indica l mangifera foetida lour and mangifera odorata griff woods
topic mangifera
wood extractives
antioxidant
dpph assay
phenolic content
url https://jurnal.ugm.ac.id/jikfkt/article/view/3306
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