Nutritional, Phytochemical, and Antimicrobial Properties of <i>Carica papaya</i> Leaves: Implications for Health Benefits and Food Applications

Nutritional, Phytochemical, and Antimicrobial Properties of <i>Carica papaya</i> Leaves: Implications for Health Benefits and Food Applications

Background: Papaya leaves (PLs) are known for their therapeutic benefits and traditional use in treating inflammation, infections, and various health conditions. Rich in bioactive compounds, PLs are studied for their potential applications in functional foods. This study analyzed their nutritional,...

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Bibliographic Details
Main Authors: Rajni Choudhary, Ravinder Kaushik, Ansab Akhtar, Suvendu Manna, Jyoti Sharma, Aarti Bains
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Foods
Subjects:
papaya leaves
phenolic compounds
phytochemicals
antioxidant activity
Online Access:https://www.mdpi.com/2304-8158/14/2/154
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