Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast

ABSTRACT Undergraduate students majoring in the life sciences benefit from experience with data analyses that connect mathematical calculations to the biological systems they are studying. Monitoring the optical density and cell number of Saccharomyces cerevisiae liquid cultures allows students to g...

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Main Authors: Stacey O. Brito, Wryn P. Rohan, Isobel Buffum-Robbins, Patricia Ruby Reyes Osorio, Andrea Tribble, Verónica A. Segarra
Format: Article
Language:English
Published: American Society for Microbiology 2024-12-01
Series:Journal of Microbiology & Biology Education
Subjects:
Online Access:https://journals.asm.org/doi/10.1128/jmbe.00136-24
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author Stacey O. Brito
Wryn P. Rohan
Isobel Buffum-Robbins
Patricia Ruby Reyes Osorio
Andrea Tribble
Verónica A. Segarra
author_facet Stacey O. Brito
Wryn P. Rohan
Isobel Buffum-Robbins
Patricia Ruby Reyes Osorio
Andrea Tribble
Verónica A. Segarra
author_sort Stacey O. Brito
collection DOAJ
description ABSTRACT Undergraduate students majoring in the life sciences benefit from experience with data analyses that connect mathematical calculations to the biological systems they are studying. Monitoring the optical density and cell number of Saccharomyces cerevisiae liquid cultures allows students to gain quantitative experience generating standard curves and trendlines that capture the relationship between optical density and cell concentration for a given S. cerevisiae strain. Data comparisons across multiple strains can yield insights into the biophysical properties of cells that drive light absorbance and scattering. In this Tips and Tools article, we share a laboratory module that allows students to experience cell biology tools, laboratory measurements, and data analysis to determine the mathematical relationship between optical density and cell concentration in liquid microbial cultures. This module could be integrated into undergraduate classes ranging from general biology to upper-level cell biology or microbiology and can be a starting point for more complex investigations of microbial growth.
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institution Kabale University
issn 1935-7877
1935-7885
language English
publishDate 2024-12-01
publisher American Society for Microbiology
record_format Article
series Journal of Microbiology & Biology Education
spelling doaj-art-9ad95e771eea43d79c5f3e7774db2f1c2024-12-12T14:00:32ZengAmerican Society for MicrobiologyJournal of Microbiology & Biology Education1935-78771935-78852024-12-0125310.1128/jmbe.00136-24Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeastStacey O. Brito0Wryn P. Rohan1Isobel Buffum-Robbins2Patricia Ruby Reyes Osorio3Andrea Tribble4Verónica A. Segarra5Department of Biological Sciences, Goucher College, Baltimore, Maryland, USADepartment of Biological Sciences, Goucher College, Baltimore, Maryland, USADepartment of Biological Sciences, Goucher College, Baltimore, Maryland, USADepartment of Biological Sciences, Goucher College, Baltimore, Maryland, USADepartment of Biological Sciences, Goucher College, Baltimore, Maryland, USADepartment of Biological Sciences, Goucher College, Baltimore, Maryland, USAABSTRACT Undergraduate students majoring in the life sciences benefit from experience with data analyses that connect mathematical calculations to the biological systems they are studying. Monitoring the optical density and cell number of Saccharomyces cerevisiae liquid cultures allows students to gain quantitative experience generating standard curves and trendlines that capture the relationship between optical density and cell concentration for a given S. cerevisiae strain. Data comparisons across multiple strains can yield insights into the biophysical properties of cells that drive light absorbance and scattering. In this Tips and Tools article, we share a laboratory module that allows students to experience cell biology tools, laboratory measurements, and data analysis to determine the mathematical relationship between optical density and cell concentration in liquid microbial cultures. This module could be integrated into undergraduate classes ranging from general biology to upper-level cell biology or microbiology and can be a starting point for more complex investigations of microbial growth.https://journals.asm.org/doi/10.1128/jmbe.00136-24Beer’s Lawbudding yeastSaccharomyces cerevisiaeoptical densitycell concentrationcell size
spellingShingle Stacey O. Brito
Wryn P. Rohan
Isobel Buffum-Robbins
Patricia Ruby Reyes Osorio
Andrea Tribble
Verónica A. Segarra
Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
Journal of Microbiology & Biology Education
Beer’s Law
budding yeast
Saccharomyces cerevisiae
optical density
cell concentration
cell size
title Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
title_full Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
title_fullStr Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
title_full_unstemmed Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
title_short Applying Beer’s Law in the undergraduate cell biology laboratory: examining the mathematical relationship between optical density, cell concentration, and cell size using budding yeast
title_sort applying beer s law in the undergraduate cell biology laboratory examining the mathematical relationship between optical density cell concentration and cell size using budding yeast
topic Beer’s Law
budding yeast
Saccharomyces cerevisiae
optical density
cell concentration
cell size
url https://journals.asm.org/doi/10.1128/jmbe.00136-24
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