Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations

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Main Authors: Marjolijn Vos, Anneleen Van Kerckhove, Benedicte Deforche, Viktor Lowie Juliaan Proesmans, Nathalie Michels, Maartje Pieternel Poelman, Maggie Geuens, Wendy Van Lippevelde
Format: Article
Language:English
Published: BMC 2024-12-01
Series:BMC Public Health
Online Access:https://doi.org/10.1186/s12889-024-20965-0
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author Marjolijn Vos
Anneleen Van Kerckhove
Benedicte Deforche
Viktor Lowie Juliaan Proesmans
Nathalie Michels
Maartje Pieternel Poelman
Maggie Geuens
Wendy Van Lippevelde
author_facet Marjolijn Vos
Anneleen Van Kerckhove
Benedicte Deforche
Viktor Lowie Juliaan Proesmans
Nathalie Michels
Maartje Pieternel Poelman
Maggie Geuens
Wendy Van Lippevelde
author_sort Marjolijn Vos
collection DOAJ
format Article
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institution Kabale University
issn 1471-2458
language English
publishDate 2024-12-01
publisher BMC
record_format Article
series BMC Public Health
spelling doaj-art-9a96abbcf0c542d684b68d52dd5e43b22024-12-15T12:13:26ZengBMCBMC Public Health1471-24582024-12-012411110.1186/s12889-024-20965-0Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizationsMarjolijn Vos0Anneleen Van Kerckhove1Benedicte Deforche2Viktor Lowie Juliaan Proesmans3Nathalie Michels4Maartje Pieternel Poelman5Maggie Geuens6Wendy Van Lippevelde7Department of Marketing, Innovation and Organization, Faculty of Economics and Business Administration, Ghent UniversityDepartment of Marketing, Innovation and Organization, Faculty of Economics and Business Administration, Ghent UniversityUnit Health Promotion, Faculty of Medicine and Health Sciences, Department of Public Health and Primary care, Ghent UniversityDepartment of Marketing, Innovation and Organization, Faculty of Economics and Business Administration, Ghent UniversityDepartment of Public Health and Primary care, Faculty of Medicine and Health Sciences, Unit Public Health Nutrition, Ghent UniversityChair Group Consumption and Healthy Lifestyles, Wageningen University & ResearchDepartment of Marketing, Innovation and Organization, Faculty of Economics and Business Administration, Ghent UniversityDepartment of Marketing, Innovation and Organization, Faculty of Economics and Business Administration, Ghent Universityhttps://doi.org/10.1186/s12889-024-20965-0
spellingShingle Marjolijn Vos
Anneleen Van Kerckhove
Benedicte Deforche
Viktor Lowie Juliaan Proesmans
Nathalie Michels
Maartje Pieternel Poelman
Maggie Geuens
Wendy Van Lippevelde
Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
BMC Public Health
title Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
title_full Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
title_fullStr Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
title_full_unstemmed Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
title_short Correction: Supporting vulnerable families’ meal practices: process evaluation of a nationwide intervention implemented by a retailer and social organizations
title_sort correction supporting vulnerable families meal practices process evaluation of a nationwide intervention implemented by a retailer and social organizations
url https://doi.org/10.1186/s12889-024-20965-0
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