THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
Introduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain th...
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Language: | English |
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Universitas Airlangga
2020-05-01
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Series: | Journal of Vocational Nursing |
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Online Access: | https://e-journal.unair.ac.id/JoViN/article/view/19915 |
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author | Muhammad Fathur Rizal Joni Haryanto Eka Mishbahatul Mar'ah Has |
author_facet | Muhammad Fathur Rizal Joni Haryanto Eka Mishbahatul Mar'ah Has |
author_sort | Muhammad Fathur Rizal |
collection | DOAJ |
description | Introduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain the effect of Phaleria macrocarpa ethnic food complementary to decrease blood pressure of elderly with hypertension. Methods : Design used in this study was quasy experiment design. The population was the elderly with hypertension in UPT PSTW Blitar (in Blitar and Tulungagung). Total sampel was 40 respondens, taken according to inclusion criteria. The independent variabel was Phaleria macrocarpa ethnic food complementary. The dependent variabel was blood pressure. Data were collected using measurement blood pressure and made ethnic food complementary with Standart Operational Procedure. Data were analzed using paired t-test and ANOVA with level of significance of ≤ 0,05. Results : The Results showed that there were effect of giving intervention by ethnic food complementary with phaleria macrocarpa fruit, leaf, or mixed (fruit and leaf) to decrease blood pressure (systolic, diastolic, and MAP). Conclusion : This intervention can be used as a complementary therapy herbal to decrease high blood pressure. |
format | Article |
id | doaj-art-9907030ce90a4957b336beced3791b4a |
institution | Kabale University |
issn | 2775-0280 2722-7251 |
language | English |
publishDate | 2020-05-01 |
publisher | Universitas Airlangga |
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series | Journal of Vocational Nursing |
spelling | doaj-art-9907030ce90a4957b336beced3791b4a2025-01-05T04:40:28ZengUniversitas AirlanggaJournal of Vocational Nursing2775-02802722-72512020-05-0111737910.20473/jovin.v1i1.1991516287THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSUREMuhammad Fathur Rizal0Joni Haryanto1Eka Mishbahatul Mar'ah Has2Faculty of Nursing, Universitas AirlanggaFaculty of Nursing, Universitas AirlanggaFaculty of Nursing, Universitas AirlanggaIntroduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain the effect of Phaleria macrocarpa ethnic food complementary to decrease blood pressure of elderly with hypertension. Methods : Design used in this study was quasy experiment design. The population was the elderly with hypertension in UPT PSTW Blitar (in Blitar and Tulungagung). Total sampel was 40 respondens, taken according to inclusion criteria. The independent variabel was Phaleria macrocarpa ethnic food complementary. The dependent variabel was blood pressure. Data were collected using measurement blood pressure and made ethnic food complementary with Standart Operational Procedure. Data were analzed using paired t-test and ANOVA with level of significance of ≤ 0,05. Results : The Results showed that there were effect of giving intervention by ethnic food complementary with phaleria macrocarpa fruit, leaf, or mixed (fruit and leaf) to decrease blood pressure (systolic, diastolic, and MAP). Conclusion : This intervention can be used as a complementary therapy herbal to decrease high blood pressure.https://e-journal.unair.ac.id/JoViN/article/view/19915blood pressureelderlyethnic food complementaryhypertensionphaleria macrocarpa |
spellingShingle | Muhammad Fathur Rizal Joni Haryanto Eka Mishbahatul Mar'ah Has THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE Journal of Vocational Nursing blood pressure elderly ethnic food complementary hypertension phaleria macrocarpa |
title | THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE |
title_full | THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE |
title_fullStr | THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE |
title_full_unstemmed | THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE |
title_short | THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE |
title_sort | effect of phaleria macrocarpa ethnic food complementary to decrease blood pressure |
topic | blood pressure elderly ethnic food complementary hypertension phaleria macrocarpa |
url | https://e-journal.unair.ac.id/JoViN/article/view/19915 |
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