THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE

Introduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain th...

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Main Authors: Muhammad Fathur Rizal, Joni Haryanto, Eka Mishbahatul Mar'ah Has
Format: Article
Language:English
Published: Universitas Airlangga 2020-05-01
Series:Journal of Vocational Nursing
Subjects:
Online Access:https://e-journal.unair.ac.id/JoViN/article/view/19915
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author Muhammad Fathur Rizal
Joni Haryanto
Eka Mishbahatul Mar'ah Has
author_facet Muhammad Fathur Rizal
Joni Haryanto
Eka Mishbahatul Mar'ah Has
author_sort Muhammad Fathur Rizal
collection DOAJ
description Introduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain the effect of Phaleria macrocarpa ethnic food complementary to decrease blood pressure of elderly with hypertension. Methods : Design used in this study was quasy experiment design. The population was the elderly with hypertension in UPT PSTW Blitar (in Blitar and Tulungagung). Total sampel was 40 respondens, taken according to inclusion criteria. The independent variabel was Phaleria macrocarpa ethnic food complementary. The dependent variabel was blood pressure. Data were collected using measurement blood pressure and made ethnic food complementary with Standart Operational Procedure. Data were analzed using paired t-test and ANOVA with level of significance of ≤ 0,05. Results : The Results showed that there were effect of giving intervention by ethnic food complementary with phaleria macrocarpa fruit, leaf, or mixed (fruit and leaf) to  decrease blood pressure (systolic, diastolic, and MAP). Conclusion : This intervention can be used as a complementary therapy herbal to decrease high blood pressure.
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publisher Universitas Airlangga
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series Journal of Vocational Nursing
spelling doaj-art-9907030ce90a4957b336beced3791b4a2025-01-05T04:40:28ZengUniversitas AirlanggaJournal of Vocational Nursing2775-02802722-72512020-05-0111737910.20473/jovin.v1i1.1991516287THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSUREMuhammad Fathur Rizal0Joni Haryanto1Eka Mishbahatul Mar'ah Has2Faculty of Nursing, Universitas AirlanggaFaculty of Nursing, Universitas AirlanggaFaculty of Nursing, Universitas AirlanggaIntroduction: Hypertension is one of degenerative disease that is often found in the elderly group. Many studies have been developed to reduce blood pressure, including complementary therapies. One of the complementary therapies is by utilizing Phaleria Macrocarpa. This study was aimed to explain the effect of Phaleria macrocarpa ethnic food complementary to decrease blood pressure of elderly with hypertension. Methods : Design used in this study was quasy experiment design. The population was the elderly with hypertension in UPT PSTW Blitar (in Blitar and Tulungagung). Total sampel was 40 respondens, taken according to inclusion criteria. The independent variabel was Phaleria macrocarpa ethnic food complementary. The dependent variabel was blood pressure. Data were collected using measurement blood pressure and made ethnic food complementary with Standart Operational Procedure. Data were analzed using paired t-test and ANOVA with level of significance of ≤ 0,05. Results : The Results showed that there were effect of giving intervention by ethnic food complementary with phaleria macrocarpa fruit, leaf, or mixed (fruit and leaf) to  decrease blood pressure (systolic, diastolic, and MAP). Conclusion : This intervention can be used as a complementary therapy herbal to decrease high blood pressure.https://e-journal.unair.ac.id/JoViN/article/view/19915blood pressureelderlyethnic food complementaryhypertensionphaleria macrocarpa
spellingShingle Muhammad Fathur Rizal
Joni Haryanto
Eka Mishbahatul Mar'ah Has
THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
Journal of Vocational Nursing
blood pressure
elderly
ethnic food complementary
hypertension
phaleria macrocarpa
title THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
title_full THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
title_fullStr THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
title_full_unstemmed THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
title_short THE EFFECT OF PHALERIA MACROCARPA ETHNIC FOOD COMPLEMENTARY TO DECREASE BLOOD PRESSURE
title_sort effect of phaleria macrocarpa ethnic food complementary to decrease blood pressure
topic blood pressure
elderly
ethnic food complementary
hypertension
phaleria macrocarpa
url https://e-journal.unair.ac.id/JoViN/article/view/19915
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