Unlocking the potential of willow condensed tannins: effects on rumen fermentation, microbiome, and metabolome for sustainable ruminant nutrition

Unlocking the potential of willow condensed tannins: effects on rumen fermentation, microbiome, and metabolome for sustainable ruminant nutrition

Abstract Background Sustainable livestock production is essential for meeting the growing global protein demand while minimising environmental impacts. Exploring alternative forages that enhance nutrient utilisation and reduce reliance on imported feeds is a potential strategy. Condensed tannins (CT...

Full description

Saved in:
Bibliographic Details
Main Authors: Joshua P. Thompson, Omar Cristobal-Carballo, Tianhai Yan, Katie Lawther, Nicholas J. Dimonaco, Wayne E. Zeller, Zhenbin Zhang, Sharon Huws, Laudina Safo, Andrew D. Southam, Christian Ludwig, Gavin R. Lloyd, Sokratis Stergiadis, Katerina Theodoridou
Format: Article
Language:English
Published: BMC 2025-07-01
Series:Animal Microbiome
Subjects:
Methane
Willow
Fermentation
Tannins
Ruminant
Ammonia
Online Access:https://doi.org/10.1186/s42523-025-00444-6
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items