Huo, J., Cui, Z., Zhang, R., Ouyang, H., Liu, X., Wang, P., . . . Li, S. Study on the effect and mechanism of ultrasonic-assisted enzymolysis on antioxidant peptide activity in walnuts. Elsevier.
Chicago Style (17th ed.) CitationHuo, Jiaying, et al. Study on the Effect and Mechanism of Ultrasonic-assisted Enzymolysis on Antioxidant Peptide Activity in Walnuts. Elsevier.
MLA (9th ed.) CitationHuo, Jiaying, et al. Study on the Effect and Mechanism of Ultrasonic-assisted Enzymolysis on Antioxidant Peptide Activity in Walnuts. Elsevier.
Warning: These citations may not always be 100% accurate.