A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players
Eccentric exercise and collisions that lead to muscle damage are common place among athletes. This study aimed to investigate the effect of a multi-ingredient supplement (MIS), containing the extracts of turmeric, chicken meat, and apple and ancient peat, on markers of muscle damage in collegiate ma...
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| Language: | English |
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Wolters Kluwer Medknow Publications
2024-12-01
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| Series: | Journal of Physiological Investigation |
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| Online Access: | https://journals.lww.com/cjop/fulltext/2024/67060/a_multi_ingredient_supplement_reduced_markers_of.1.aspx |
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| author | Chang-Li Hsueh Wang-Shiang Huang Chen-Kang Chang |
| author_facet | Chang-Li Hsueh Wang-Shiang Huang Chen-Kang Chang |
| author_sort | Chang-Li Hsueh |
| collection | DOAJ |
| description | Eccentric exercise and collisions that lead to muscle damage are common place among athletes. This study aimed to investigate the effect of a multi-ingredient supplement (MIS), containing the extracts of turmeric, chicken meat, and apple and ancient peat, on markers of muscle damage in collegiate male players following a rugby match. A position-matched, double-blind, randomized, and crossover design was employed in this study. Each trial consisted of a 14-day supplementation period, followed by a 15-a-side rugby match. A total of 13 participants, eight forward and five backs, with a mean height of 1.76 ± 0.08 m and a mean weight of 86.0 ± 22.8 kg, were included. Blood samples were collected before, immediately, 24 h, and 48 h after the match. Both the MIS (P < 0.001, d = 1.86) and placebo trials (P = 0.002, d = 1.97) exhibited a significant increase in plasma creatine kinase and lactate dehydrogenase (LDH) concentrations from the baseline immediately after the match. However, plasma creatine kinase concentration in the MIS trial was significantly lower at 24 h postmatch compared to the placebo trial (P = 0.029, d = 0.90). Moreover, plasma LDH concentration returned to the baseline level 24 h after the match in the MIS trial, while it remained elevated in the placebo trial (P = 0.001, d = 1.07). In either trials, the plasma tumor necrosis factor-α and malondialdehyde concentrations were not significantly different. In conclusion, the MIS can alleviate muscle damage markers after a rugby match without changes in inflammation and oxidative stress markers. |
| format | Article |
| id | doaj-art-972783d10df942a3ab506c7a7f4b90a7 |
| institution | Kabale University |
| issn | 2950-6344 2950-6352 |
| language | English |
| publishDate | 2024-12-01 |
| publisher | Wolters Kluwer Medknow Publications |
| record_format | Article |
| series | Journal of Physiological Investigation |
| spelling | doaj-art-972783d10df942a3ab506c7a7f4b90a72025-01-16T10:31:11ZengWolters Kluwer Medknow PublicationsJournal of Physiological Investigation2950-63442950-63522024-12-0167629329710.4103/ejpi.EJPI-D-24-00074A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male PlayersChang-Li HsuehWang-Shiang HuangChen-Kang ChangEccentric exercise and collisions that lead to muscle damage are common place among athletes. This study aimed to investigate the effect of a multi-ingredient supplement (MIS), containing the extracts of turmeric, chicken meat, and apple and ancient peat, on markers of muscle damage in collegiate male players following a rugby match. A position-matched, double-blind, randomized, and crossover design was employed in this study. Each trial consisted of a 14-day supplementation period, followed by a 15-a-side rugby match. A total of 13 participants, eight forward and five backs, with a mean height of 1.76 ± 0.08 m and a mean weight of 86.0 ± 22.8 kg, were included. Blood samples were collected before, immediately, 24 h, and 48 h after the match. Both the MIS (P < 0.001, d = 1.86) and placebo trials (P = 0.002, d = 1.97) exhibited a significant increase in plasma creatine kinase and lactate dehydrogenase (LDH) concentrations from the baseline immediately after the match. However, plasma creatine kinase concentration in the MIS trial was significantly lower at 24 h postmatch compared to the placebo trial (P = 0.029, d = 0.90). Moreover, plasma LDH concentration returned to the baseline level 24 h after the match in the MIS trial, while it remained elevated in the placebo trial (P = 0.001, d = 1.07). In either trials, the plasma tumor necrosis factor-α and malondialdehyde concentrations were not significantly different. In conclusion, the MIS can alleviate muscle damage markers after a rugby match without changes in inflammation and oxidative stress markers.https://journals.lww.com/cjop/fulltext/2024/67060/a_multi_ingredient_supplement_reduced_markers_of.1.aspxchicken meat extractcreatine kinasecurcuminlactate dehydrogenase |
| spellingShingle | Chang-Li Hsueh Wang-Shiang Huang Chen-Kang Chang A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players Journal of Physiological Investigation chicken meat extract creatine kinase curcumin lactate dehydrogenase |
| title | A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players |
| title_full | A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players |
| title_fullStr | A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players |
| title_full_unstemmed | A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players |
| title_short | A Multi-ingredient Supplement Reduced Markers of Muscle Damage after a Rugby Match in Collegiate Male Players |
| title_sort | multi ingredient supplement reduced markers of muscle damage after a rugby match in collegiate male players |
| topic | chicken meat extract creatine kinase curcumin lactate dehydrogenase |
| url | https://journals.lww.com/cjop/fulltext/2024/67060/a_multi_ingredient_supplement_reduced_markers_of.1.aspx |
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