Setting of import tolerances for hexythiazox in blackberries and raspberries
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Gowan Crop Protection Limited submitted a request to the competent national authority in Finland to set an import tolerance for the active substance hexythiazox in blackberries and raspberries. The data submitted in...
Saved in:
| Main Authors: | , , , , , , , , , , , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2024-12-01
|
| Series: | EFSA Journal |
| Subjects: | |
| Online Access: | https://doi.org/10.2903/j.efsa.2024.9117 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1841525863942717440 |
|---|---|
| author | European Food Safety Authority (EFSA) Giulia Bellisai Giovanni Bernasconi Luis Carrasco Cabrera Irene Castellan Monica delAguila Lucien Ferreira Luna Greco Samira Jarrah Renata Leuschner Andrea Mioč Stefanie Nave Hermine Reich Silvia Ruocco Alessia Pia Scarlato Marta Szot Anne Theobald Manuela Tiramani Alessia Verani Elena Zioga |
| author_facet | European Food Safety Authority (EFSA) Giulia Bellisai Giovanni Bernasconi Luis Carrasco Cabrera Irene Castellan Monica delAguila Lucien Ferreira Luna Greco Samira Jarrah Renata Leuschner Andrea Mioč Stefanie Nave Hermine Reich Silvia Ruocco Alessia Pia Scarlato Marta Szot Anne Theobald Manuela Tiramani Alessia Verani Elena Zioga |
| author_sort | European Food Safety Authority (EFSA) |
| collection | DOAJ |
| description | Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Gowan Crop Protection Limited submitted a request to the competent national authority in Finland to set an import tolerance for the active substance hexythiazox in blackberries and raspberries. The data submitted in support of the request were found to be sufficient to derive maximum residue level (MRL) proposals of 3 mg/kg for raspberries and blackberries. Adequate analytical methods for enforcement are available to control the residues of hexythiazox in the plant matrices under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the intake of residues resulting from the use of hexythiazox according to the reported agricultural practices is unlikely to present a risk to consumer health. |
| format | Article |
| id | doaj-art-8f63721d6d1e4d67b54a408c82ba00ae |
| institution | Kabale University |
| issn | 1831-4732 |
| language | English |
| publishDate | 2024-12-01 |
| publisher | Wiley |
| record_format | Article |
| series | EFSA Journal |
| spelling | doaj-art-8f63721d6d1e4d67b54a408c82ba00ae2025-01-17T06:31:16ZengWileyEFSA Journal1831-47322024-12-012212n/an/a10.2903/j.efsa.2024.9117Setting of import tolerances for hexythiazox in blackberries and raspberriesEuropean Food Safety Authority (EFSA)Giulia BellisaiGiovanni BernasconiLuis Carrasco CabreraIrene CastellanMonica delAguilaLucien FerreiraLuna GrecoSamira JarrahRenata LeuschnerAndrea MiočStefanie NaveHermine ReichSilvia RuoccoAlessia Pia ScarlatoMarta SzotAnne TheobaldManuela TiramaniAlessia VeraniElena ZiogaAbstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Gowan Crop Protection Limited submitted a request to the competent national authority in Finland to set an import tolerance for the active substance hexythiazox in blackberries and raspberries. The data submitted in support of the request were found to be sufficient to derive maximum residue level (MRL) proposals of 3 mg/kg for raspberries and blackberries. Adequate analytical methods for enforcement are available to control the residues of hexythiazox in the plant matrices under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the intake of residues resulting from the use of hexythiazox according to the reported agricultural practices is unlikely to present a risk to consumer health.https://doi.org/10.2903/j.efsa.2024.9117blackberriesconsumer risk assessmenthexythiazoxMRLpesticideraspberries |
| spellingShingle | European Food Safety Authority (EFSA) Giulia Bellisai Giovanni Bernasconi Luis Carrasco Cabrera Irene Castellan Monica delAguila Lucien Ferreira Luna Greco Samira Jarrah Renata Leuschner Andrea Mioč Stefanie Nave Hermine Reich Silvia Ruocco Alessia Pia Scarlato Marta Szot Anne Theobald Manuela Tiramani Alessia Verani Elena Zioga Setting of import tolerances for hexythiazox in blackberries and raspberries EFSA Journal blackberries consumer risk assessment hexythiazox MRL pesticide raspberries |
| title | Setting of import tolerances for hexythiazox in blackberries and raspberries |
| title_full | Setting of import tolerances for hexythiazox in blackberries and raspberries |
| title_fullStr | Setting of import tolerances for hexythiazox in blackberries and raspberries |
| title_full_unstemmed | Setting of import tolerances for hexythiazox in blackberries and raspberries |
| title_short | Setting of import tolerances for hexythiazox in blackberries and raspberries |
| title_sort | setting of import tolerances for hexythiazox in blackberries and raspberries |
| topic | blackberries consumer risk assessment hexythiazox MRL pesticide raspberries |
| url | https://doi.org/10.2903/j.efsa.2024.9117 |
| work_keys_str_mv | AT europeanfoodsafetyauthorityefsa settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT giuliabellisai settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT giovannibernasconi settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT luiscarrascocabrera settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT irenecastellan settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT monicadelaguila settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT lucienferreira settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT lunagreco settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT samirajarrah settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT renataleuschner settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT andreamioc settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT stefanienave settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT herminereich settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT silviaruocco settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT alessiapiascarlato settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT martaszot settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT annetheobald settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT manuelatiramani settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT alessiaverani settingofimporttolerancesforhexythiazoxinblackberriesandraspberries AT elenazioga settingofimporttolerancesforhexythiazoxinblackberriesandraspberries |