Purification and Characterization of Hyaluronic Acid Produced by Priestia flexa N7
Background: Hyaluronic acid (HA), a disaccharide polysaccharide, is widely used in medicine and cosmetics, with its applications depending on molecular weight (MW). Traditionally sourced from animals such as umbilical cords and chicken combs, extraction yields are low and cost high. Microbial fermen...
Saved in:
Main Authors: | Dinh Giap Vu, Quang Tung Nguyen, Thi Cam Van Do, Thi Cuong Vu, Nguyen Phuong Dai Nguyen |
---|---|
Format: | Article |
Language: | English |
Published: |
Wolters Kluwer Medknow Publications
2024-12-01
|
Series: | Biomedical and Biotechnology Research Journal |
Subjects: | |
Online Access: | https://journals.lww.com/10.4103/bbrj.bbrj_318_24 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
From the depths of the Java Trench: genomic analysis of Priestia flexa JT4 reveals bioprospecting and lycopene production potential
by: Ocky K. Radjasa, et al.
Published: (2024-12-01) -
Metabolic engineering of Priestia megaterium for 2’-fucosyllactose production
by: Bu-Soo Park, et al.
Published: (2025-01-01) -
Adsorption and Desorption Characteristics and Purification of Isoflavones from Crude Soybean Extract Using Macroporous Resins
by: Thi Ngoc Thu Tran, et al.
Published: (2022-06-01) -
A Prospective, Crossover, Randomized, Double-Blind Clinical Study Comparing the Effectiveness and Ocular Comfort of 0.1% Hyaluronic Acid and 0.3% Hyaluronic Acid in Patients With Dry Eye Disease
by: Kim SJ, et al.
Published: (2025-02-01) -
Comparative in-vitro degradation of hyaluronic acids exposed to different hyaluronidase enzymes
by: Marcelo Germani, et al.
Published: (2025-01-01)