Chilczuk, B., Materska, M., Staszowska-Karkut, M., & Pabich, M. The Effect of Enriching Tea Infusion with Fruit Additives on Their Antioxidant Properties and the Profile of Bioactive Compounds. MDPI AG.
Chicago Style (17th ed.) CitationChilczuk, Barbara, Małgorzata Materska, Monika Staszowska-Karkut, and Marzena Pabich. The Effect of Enriching Tea Infusion with Fruit Additives on Their Antioxidant Properties and the Profile of Bioactive Compounds. MDPI AG.
MLA (9th ed.) CitationChilczuk, Barbara, et al. The Effect of Enriching Tea Infusion with Fruit Additives on Their Antioxidant Properties and the Profile of Bioactive Compounds. MDPI AG.
Warning: These citations may not always be 100% accurate.