Genetic diversity of cultivated Gayo Arabica Coffee (Coffea arabica L.) based on morphological and microsatellite markers
Abstract Background Indonesia is the fourth largest global producer of coffee (Coffea spp.). The primary production centre for Coffea arabica in the country is the Gayo Highlands of Aceh. The Gayo Highlands in Aceh serve as a key arabica coffee-producing region, covering over 100,000 hectares across...
Saved in:
| Main Authors: | Rita Andini, Ahmad Zaelani, Muhammad Ikhsan Sulaiman, Enny Rimita Sembiring, Rachman Jaya, Meenakshi Gusain, Deepak Bhanot, Roma Sarnaik Morghade, Abdel-Rhman Z. Gaafar, Abdul Azis, Heru Prono Widayat |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-07-01
|
| Series: | BMC Plant Biology |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12870-025-06768-4 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Quality and consumer preferences on Gayo Arabica coffee brew based on the blending formulation and brewing method [Mutu dan konsumen terhadap seduhan kopi Arabika Gayo berdasarkan formulasi pencampuran bubuk kopi dan metode penyeduhan]
by: Dian Hasni, et al.
Published: (2024-12-01) -
Analysis of land characteristics and erosion impact on Gayo Arabica coffee production
by: Manfarizah Manfarizah, et al.
Published: (2025-12-01) -
Coffee Drying and Processing Method Influence Quality of Arabica Coffee Varieties (Coffea arabica L.) at Gomma I and Limmu Kossa, Southwest Ethiopia
by: Elfinesh Firdissa, et al.
Published: (2022-01-01) -
Coupling effects of water and fertilization on growth and water use of Coffea arabica seedling
by: Liu Xiaogang, et al.
Published: (2014-01-01) -
A chromosome-level genome assembly of Coffea arabica L. var. ‘Kona Typica’
by: Haomin Lyu, et al.
Published: (2025-07-01)