Seasonal Variation in Chemical Composition and Antioxidant and Antibacterial Activity of Essential Oil from <i>Cinnamomum cassia</i> Leaves

Seasonal Variation in Chemical Composition and Antioxidant and Antibacterial Activity of Essential Oil from <i>Cinnamomum cassia</i> Leaves

<i>Cinnamomum cassia</i> has been extensively utilized in traditional medicine systems worldwide. The essential oil (EO) content and composition are influenced by various external and internal factors, such as climate and harvest season, making it vital to determine the optimal harvest p...

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Bibliographic Details
Main Authors: Yanrong Cheng, Ying Fu, Dingze Gu, Yan Huang, Yongqi Lu, Yujie Liu, Xiulan Li, Xinyue Yao, Xinxuan Zhang, Wanying Jian, Peiwei Liu, Hong Wu, Yanqun Li
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Plants
Subjects:
<i>Cinnamomum cassia</i>
temperature
chemical variation
antibacterial effect
antioxidant activity
Online Access:https://www.mdpi.com/2223-7747/14/1/81
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