APA (7th ed.) Citation

Shezi, S., Ngcobo, M. E. K., Khanyile, N., & Ncama, K. Physio-Metabolic Mechanisms Behind Postharvest Quality Deterioration in Broccoli (<i>Brassica oleracea</i> var. Italica) and Swiss Chard (<i>Beta vulgaris</i> L. var. Cicla): A Review. MDPI AG.

Chicago Style (17th ed.) Citation

Shezi, Sabelo, Mduduzi E. K. Ngcobo, Nokuthula Khanyile, and Khayelihle Ncama. Physio-Metabolic Mechanisms Behind Postharvest Quality Deterioration in Broccoli (<i>Brassica Oleracea</i> Var. Italica) and Swiss Chard (<i>Beta Vulgaris</i> L. Var. Cicla): A Review. MDPI AG.

MLA (9th ed.) Citation

Shezi, Sabelo, et al. Physio-Metabolic Mechanisms Behind Postharvest Quality Deterioration in Broccoli (<i>Brassica Oleracea</i> Var. Italica) and Swiss Chard (<i>Beta Vulgaris</i> L. Var. Cicla): A Review. MDPI AG.