Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang
Individual dietary diversity score and stunted in preschool children in Padang Background: Stunting is a disorder of growth and development in children due to chronic malnutrition and recurrent infections, characterized by substandard length and height. Objective: The study assesses the relation...
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| Format: | Article |
| Language: | Indonesian |
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Universitas Gadjah Mada
2024-07-01
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| Series: | Jurnal Gizi Klinik Indonesia |
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| Online Access: | https://jurnal.ugm.ac.id/jgki/article/view/91361 |
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| author | Idral Purnakarya Sri Ramayanti Desy Purnama Sari |
| author_facet | Idral Purnakarya Sri Ramayanti Desy Purnama Sari |
| author_sort | Idral Purnakarya |
| collection | DOAJ |
| description | Individual dietary diversity score and stunted in preschool children in Padang
Background: Stunting is a disorder of growth and development in children due to chronic malnutrition and recurrent infections, characterized by substandard length and height.
Objective: The study assesses the relationship between individual dietary diversity scores and stunting in preschool children in Padang.
Methods: The study used a cross-sectional design. The sample of this study was 267 preschool children aged 3-5 years in Padang who were taken by multi-stage random sampling. Data was collected through child height measurements and individual dietary diversity score (IDDS) for food grouping measured by a 24-hour dietary recall. The data was analyzed using the Chi-Square test.
Results: The results showed that 9.7% of preschool children were stunted, and 41.6% of preschool children had lower dietary diversity. The results of the study found was not significantly relationship between individual dietary diversity score and the incidence of stunting in pre-school children in Padang (p-value>0.05).
Conclusions: Preschool children with IDDS secure to have a lower risk of stunting. Through a comprehensive approach that prioritizes improving dietary diversity, it is expected to be a key strategy in efforts to reduce stunting in Padang City. |
| format | Article |
| id | doaj-art-8607097bd1234bc6a15e0e6f1cddc900 |
| institution | Kabale University |
| issn | 1693-900X 2502-4140 |
| language | Indonesian |
| publishDate | 2024-07-01 |
| publisher | Universitas Gadjah Mada |
| record_format | Article |
| series | Jurnal Gizi Klinik Indonesia |
| spelling | doaj-art-8607097bd1234bc6a15e0e6f1cddc9002025-01-10T01:50:22ZindUniversitas Gadjah MadaJurnal Gizi Klinik Indonesia1693-900X2502-41402024-07-01211263110.22146/ijcn.9136137026Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota PadangIdral Purnakarya0Sri Ramayanti1Desy Purnama Sari2Departemen Gizi, Fakultas Kesehatan Masyarakat, Univesitas Andalas, Padang, IndonesiaDepartemen Ilmu Kedokteran Gigi Anak, Fakultas Kedokteran Gigi, Universitas Andalas, Padang, IndonesiaDepartemen Ilmu Kesehatan Gigi Masyarakat-Pencegahan, Fakultas Kedokteran Gigi, Universitas Andalas, Padang, IndonesiaIndividual dietary diversity score and stunted in preschool children in Padang Background: Stunting is a disorder of growth and development in children due to chronic malnutrition and recurrent infections, characterized by substandard length and height. Objective: The study assesses the relationship between individual dietary diversity scores and stunting in preschool children in Padang. Methods: The study used a cross-sectional design. The sample of this study was 267 preschool children aged 3-5 years in Padang who were taken by multi-stage random sampling. Data was collected through child height measurements and individual dietary diversity score (IDDS) for food grouping measured by a 24-hour dietary recall. The data was analyzed using the Chi-Square test. Results: The results showed that 9.7% of preschool children were stunted, and 41.6% of preschool children had lower dietary diversity. The results of the study found was not significantly relationship between individual dietary diversity score and the incidence of stunting in pre-school children in Padang (p-value>0.05). Conclusions: Preschool children with IDDS secure to have a lower risk of stunting. Through a comprehensive approach that prioritizes improving dietary diversity, it is expected to be a key strategy in efforts to reduce stunting in Padang City.https://jurnal.ugm.ac.id/jgki/article/view/91361iddsnutritionpre-school childrenstunting |
| spellingShingle | Idral Purnakarya Sri Ramayanti Desy Purnama Sari Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang Jurnal Gizi Klinik Indonesia idds nutrition pre-school children stunting |
| title | Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang |
| title_full | Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang |
| title_fullStr | Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang |
| title_full_unstemmed | Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang |
| title_short | Individual dietary diversity score dan kejadian stunted pada anak prasekolah di Kota Padang |
| title_sort | individual dietary diversity score dan kejadian stunted pada anak prasekolah di kota padang |
| topic | idds nutrition pre-school children stunting |
| url | https://jurnal.ugm.ac.id/jgki/article/view/91361 |
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