Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture
Abstract Disease emergence has become a main limiting factor in aquaculture. The massive application of antibiotics as disease therapy has been resulting in the adverse effects of environment, host and consumers. Ethyl acetate leaf extract of A.marina has recorded high biological activity. Crude ext...
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| Format: | Article |
| Language: | English |
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SpringerOpen
2025-01-01
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| Series: | AMB Express |
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| Online Access: | https://doi.org/10.1186/s13568-024-01791-4 |
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| author | M. V. N. Sravya T. Rahul Sandeep G. Beulah N. S. Sampath Kumar G. Simhachalam |
| author_facet | M. V. N. Sravya T. Rahul Sandeep G. Beulah N. S. Sampath Kumar G. Simhachalam |
| author_sort | M. V. N. Sravya |
| collection | DOAJ |
| description | Abstract Disease emergence has become a main limiting factor in aquaculture. The massive application of antibiotics as disease therapy has been resulting in the adverse effects of environment, host and consumers. Ethyl acetate leaf extract of A.marina has recorded high biological activity. Crude extract has showed the antibacterial activity of range 3.2 ± 0.8 mm against B.subtilis to 5.7 ± 0.7 mm against A.hydrophila, DPPH; 15.9 ± 0.7 AAE µg/ml to 79.4 ± 1.0 AAE µg/ml and FRAP; 6.4 ± 1.3 AAE µg/ml to 127.3 ± 1.3 AAE µg/ml. The mass spectral results revealed the presence of thioacetic acid, methyl thio ethane, 1-Fluoro-2-propanone, Isopropanethiol. CAT and SOD levels of ethyl acetate extract treated fingerlings was: crude; 15.5 ± 1.0 units/mg of protein and 13 ± 0.9 units/mg of protein, purified 18.3 ± 0.5 units/mg of protein and 16.9 ± 1.1 units/mg of protein. |
| format | Article |
| id | doaj-art-852d2caad6c34b6fb89b8ff92e72611f |
| institution | Kabale University |
| issn | 2191-0855 |
| language | English |
| publishDate | 2025-01-01 |
| publisher | SpringerOpen |
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| series | AMB Express |
| spelling | doaj-art-852d2caad6c34b6fb89b8ff92e72611f2025-01-05T12:47:29ZengSpringerOpenAMB Express2191-08552025-01-0115111610.1186/s13568-024-01791-4Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp cultureM. V. N. Sravya0T. Rahul Sandeep1G. Beulah2N. S. Sampath Kumar3G. Simhachalam4Department of Zoology and Aquaculture, Acharya Nagarjuna UniversityDepartment of Zoology and Aquaculture, Acharya Nagarjuna UniversityDepartment of Zoology and Aquaculture, Acharya Nagarjuna UniversityDepartment of Biotechnology, Vignan’s Foundation for Science, Technology and ResearchDepartment of Zoology and Aquaculture, Acharya Nagarjuna UniversityAbstract Disease emergence has become a main limiting factor in aquaculture. The massive application of antibiotics as disease therapy has been resulting in the adverse effects of environment, host and consumers. Ethyl acetate leaf extract of A.marina has recorded high biological activity. Crude extract has showed the antibacterial activity of range 3.2 ± 0.8 mm against B.subtilis to 5.7 ± 0.7 mm against A.hydrophila, DPPH; 15.9 ± 0.7 AAE µg/ml to 79.4 ± 1.0 AAE µg/ml and FRAP; 6.4 ± 1.3 AAE µg/ml to 127.3 ± 1.3 AAE µg/ml. The mass spectral results revealed the presence of thioacetic acid, methyl thio ethane, 1-Fluoro-2-propanone, Isopropanethiol. CAT and SOD levels of ethyl acetate extract treated fingerlings was: crude; 15.5 ± 1.0 units/mg of protein and 13 ± 0.9 units/mg of protein, purified 18.3 ± 0.5 units/mg of protein and 16.9 ± 1.1 units/mg of protein.https://doi.org/10.1186/s13568-024-01791-4Avicennia marinaPhytocompoundsAntibacterial activityAntioxidant activity |
| spellingShingle | M. V. N. Sravya T. Rahul Sandeep G. Beulah N. S. Sampath Kumar G. Simhachalam Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture AMB Express Avicennia marina Phytocompounds Antibacterial activity Antioxidant activity |
| title | Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| title_full | Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| title_fullStr | Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| title_full_unstemmed | Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| title_short | Biopotency of Avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| title_sort | biopotency of avicennia marina leaf extracts against pathogenic bacteria in carp culture |
| topic | Avicennia marina Phytocompounds Antibacterial activity Antioxidant activity |
| url | https://doi.org/10.1186/s13568-024-01791-4 |
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