Acclimation of Ecophysiological and Agronomic Traits to Increasing Growth Temperature in Three Cowpea Genotypes Grown in Anuradhapura, Sri Lanka
The future of food crop production is uncertain due to the negative effects of global warming. Cowpea is grown in warm environments including in Sri Lanka, where less is known about the potential acclimation of ecophysiological and agronomic traits to increasing temperatures. We evaluated the acclim...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2022-01-01
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| Series: | International Journal of Agronomy |
| Online Access: | http://dx.doi.org/10.1155/2022/3596075 |
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