Nabati, J., Yousefi, A., Hasanfard, A., Nemati, Z., Kahrom, N., & Kurdestani, A. M. Enhancing chickpea yield through the application of sulfur and sulfur-oxidizing bacteria. Nature Portfolio.
Chicago Style (17th ed.) CitationNabati, Jafar, Afsaneh Yousefi, Alireza Hasanfard, Zahra Nemati, Nastaran Kahrom, and Ali Malakshahi Kurdestani. Enhancing Chickpea Yield Through the Application of Sulfur and Sulfur-oxidizing Bacteria. Nature Portfolio.
MLA (9th ed.) CitationNabati, Jafar, et al. Enhancing Chickpea Yield Through the Application of Sulfur and Sulfur-oxidizing Bacteria. Nature Portfolio.
Warning: These citations may not always be 100% accurate.