Variability of microbiomes in winter rye, wheat, and triticale affected by snow mold: predicting promising microorganisms for the disease control

Variability of microbiomes in winter rye, wheat, and triticale affected by snow mold: predicting promising microorganisms for the disease control

Abstract Background Snow mold caused by different psychrophilic phytopathogenic fungi is a devastating disease of winter cereals. The variability of the snow mold pathocomplex (the quantitative composition of snow mold fungi) has not been evaluated across different crops or different agrocenoses, an...

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Main Authors: Ildar T. Sakhabutdinov, Inna B. Chastukhina, Egor A. Ryazanov, Sergey N. Ponomarev, Olga A. Gogoleva, Alexander S. Balkin, Viktor N. Korzun, Mira L. Ponomareva, Vladimir Y. Gorshkov
Format: Article
Language:English
Published: BMC 2025-01-01
Series:Environmental Microbiome
Subjects:
Plant microbiome
Plant infectious diseases
Snow mold
Microdochium
Winter cereal crops
Biological plant disease control
Online Access:https://doi.org/10.1186/s40793-025-00665-x
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https://doi.org/10.1186/s40793-025-00665-x

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