APA (7th ed.) Citation

ZHANG, X., XU, Y., YU, Y., LI, L., ZOU, B., XIAO, G., . . . PENG, J. Study on Drying Characteristics and Quality Properties of Longan (Dimocarpus longan Lour.) during Intermittent Heat Pump Drying. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

ZHANG, Xiaomin, Yujuan XU, Yuanshan YU, Lu LI, Bo ZOU, Gengsheng XIAO, Zhibin BU, Jijun WU, and Jian PENG. Study on Drying Characteristics and Quality Properties of Longan (Dimocarpus Longan Lour.) During Intermittent Heat Pump Drying. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

ZHANG, Xiaomin, et al. Study on Drying Characteristics and Quality Properties of Longan (Dimocarpus Longan Lour.) During Intermittent Heat Pump Drying. The editorial department of Science and Technology of Food Industry.

Warning: These citations may not always be 100% accurate.