Quantitative Genetics of Feed-Efficiency-Related Traits for the Pacific Whiteleg Shrimp <i>Penaeus vannamei</i> in a Plant-Based Diet Environment

Quantitative Genetics of Feed-Efficiency-Related Traits for the Pacific Whiteleg Shrimp <i>Penaeus vannamei</i> in a Plant-Based Diet Environment

Selecting shrimp strains that perform well on a plant-based diet holds promise for solving the fishmeal (FM) shortage issue, with genetic improvement of feed efficiency (FE) being a key focus. This study compared a plant-based (fishmeal-free) diet with a 25% FM diet for the Pacific whiteleg shrimp (...

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Bibliographic Details
Main Authors: Ping Dai, Xiangyan Zhu, Sheng Luan, Juan Sui, Xianhong Meng, Jiawang Cao, Jian Tan, Jie Kong
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Biology
Subjects:
<i>Penaeus vannamei</i>
fishmeal
plant-based diet
feed efficiency
residual feed intake
genetic parameter
Online Access:https://www.mdpi.com/2079-7737/13/12/1012
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