Predicting aflatoxin contamination in white and yellow maize using Vis/NIR spectroscopy combined with PCA-LDA and PLSR models through aquaphotomics approaches

Conventional methods for the detection of aflatoxin require sample preparation and long analytical time. Researchers are therefore exploring cheaper, faster but reliable alternatives such as near-infrared spectroscopy (NIRS), which does not destroy the integrity of the food but rather, supports poss...

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Bibliographic Details
Main Authors: William Appaw, John-Lewis Zinia Zaukuu, Balkis Aouadi, Eric Tetteh Mensah, Ibok Nsa Oduro, Zoltan Kovacs
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Applied Food Research
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Online Access:http://www.sciencedirect.com/science/article/pii/S2772502225001519
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