The effect of preliminary body weight of the limousin cattle on the economic fattening performance

<b>Aim:</b> This research was carried out to evaluate the preliminary body weights of the Limousin Cattles, imported from abroad, in Turkeys conditions on the cattles fattening performance in terms of its technical and economic aspects.<p> <b>Materials and Methods: </b>...

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Main Authors: Mehmet Saltuk Arıkan, Emin Ertan Gökhan
Format: Article
Language:English
Published: Selcuk University Press
Series:Eurasian Journal of Veterinary Sciences
Subjects:
Online Access:http://eurasianjvetsci.org/pdf.php3?id=1223
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author Mehmet Saltuk Arıkan
Emin Ertan Gökhan
author_facet Mehmet Saltuk Arıkan
Emin Ertan Gökhan
author_sort Mehmet Saltuk Arıkan
collection DOAJ
description <b>Aim:</b> This research was carried out to evaluate the preliminary body weights of the Limousin Cattles, imported from abroad, in Turkeys conditions on the cattles fattening performance in terms of its technical and economic aspects.<p> <b>Materials and Methods: </b>The material of the research was composed of the data belonging to the 270 days of fattening about 6-12 month-old 60 male Limousin cattle, imported from abroad. The cattle of which the initial live-weights was 260 kg or less were defined as Group I, those between 261 and 280 kg as Group II and those over 281 kg as Group III.<p> <b>Results: </b>According to the results of the research, the preliminary body weight was calculated as 273,63±21,98 kg, the final body weight as 622,70±19,94 kg, the average daily body weight gain as 1,29 kg and also the feed conversion ratio as 6,45 kg. The highest profit per animal was found in the group 1, while the average live weight cost per animal was 12.27 TL/kg (3.40 US$/kg) and the live weight increase cost per animal was found to be 8.58 TL/kg (2.38 US$/kg), respectively.<p> <b>Conclusion:</b> The enterprises conduct their fattening activities with different breeds of imported animals. The evaluation for the limousin cattle revealed that breeding the low weight young animals at the beginning of the fattening increases the enterprises profit per animal. On the other hand, because of the high costs of fattening material, it is noteworthy to carry out such studies in livestock animals of different breeds in terms of effective use of resources.
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spelling doaj-art-778e85097017474c8cbbdb9ebd1b21402025-01-02T22:36:19ZengSelcuk University PressEurasian Journal of Veterinary Sciences1309-69582146-19533442282321223The effect of preliminary body weight of the limousin cattle on the economic fattening performanceMehmet Saltuk ArıkanEmin Ertan Gökhan<b>Aim:</b> This research was carried out to evaluate the preliminary body weights of the Limousin Cattles, imported from abroad, in Turkeys conditions on the cattles fattening performance in terms of its technical and economic aspects.<p> <b>Materials and Methods: </b>The material of the research was composed of the data belonging to the 270 days of fattening about 6-12 month-old 60 male Limousin cattle, imported from abroad. The cattle of which the initial live-weights was 260 kg or less were defined as Group I, those between 261 and 280 kg as Group II and those over 281 kg as Group III.<p> <b>Results: </b>According to the results of the research, the preliminary body weight was calculated as 273,63±21,98 kg, the final body weight as 622,70±19,94 kg, the average daily body weight gain as 1,29 kg and also the feed conversion ratio as 6,45 kg. The highest profit per animal was found in the group 1, while the average live weight cost per animal was 12.27 TL/kg (3.40 US$/kg) and the live weight increase cost per animal was found to be 8.58 TL/kg (2.38 US$/kg), respectively.<p> <b>Conclusion:</b> The enterprises conduct their fattening activities with different breeds of imported animals. The evaluation for the limousin cattle revealed that breeding the low weight young animals at the beginning of the fattening increases the enterprises profit per animal. On the other hand, because of the high costs of fattening material, it is noteworthy to carry out such studies in livestock animals of different breeds in terms of effective use of resources.http://eurasianjvetsci.org/pdf.php3?id=1223economic analysiscattle fatteninglimousinprofitabilityfattening cost
spellingShingle Mehmet Saltuk Arıkan
Emin Ertan Gökhan
The effect of preliminary body weight of the limousin cattle on the economic fattening performance
Eurasian Journal of Veterinary Sciences
economic analysis
cattle fattening
limousin
profitability
fattening cost
title The effect of preliminary body weight of the limousin cattle on the economic fattening performance
title_full The effect of preliminary body weight of the limousin cattle on the economic fattening performance
title_fullStr The effect of preliminary body weight of the limousin cattle on the economic fattening performance
title_full_unstemmed The effect of preliminary body weight of the limousin cattle on the economic fattening performance
title_short The effect of preliminary body weight of the limousin cattle on the economic fattening performance
title_sort effect of preliminary body weight of the limousin cattle on the economic fattening performance
topic economic analysis
cattle fattening
limousin
profitability
fattening cost
url http://eurasianjvetsci.org/pdf.php3?id=1223
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