MENG, W., LI, Z., ZHANG, J., SHU, X., LIANG, D., ZHUANG, K., & ZHANG, D. Protective Effect of Black Bean-Whey Double Protein Diet on Intestinal Barrier Injury Induced by Lipopolysaccharide in Rats. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationMENG, Weihong, Zhiming LI, Jiayu ZHANG, Xin SHU, Defu LIANG, Kejin ZHUANG, and Dongjie ZHANG. Protective Effect of Black Bean-Whey Double Protein Diet on Intestinal Barrier Injury Induced by Lipopolysaccharide in Rats. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationMENG, Weihong, et al. Protective Effect of Black Bean-Whey Double Protein Diet on Intestinal Barrier Injury Induced by Lipopolysaccharide in Rats. The editorial department of Science and Technology of Food Industry.