Arbuscular mycorrhizal fungi and salinity stress mitigation in plants

In recent decades, climate change has caused a decrease in rainfall, increasing sea levels, temperatures rising, and as a result, an expansion in salt marshes across the globe. An increase in water and soil salinity has led to a decline in the cultivated areas in different areas, and consequently, a...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohammad Reza Boorboori, Lenka Lackóová
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-01-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2024.1504970/full
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1841525854005362688
author Mohammad Reza Boorboori
Lenka Lackóová
author_facet Mohammad Reza Boorboori
Lenka Lackóová
author_sort Mohammad Reza Boorboori
collection DOAJ
description In recent decades, climate change has caused a decrease in rainfall, increasing sea levels, temperatures rising, and as a result, an expansion in salt marshes across the globe. An increase in water and soil salinity has led to a decline in the cultivated areas in different areas, and consequently, a substantial decrease in crop production. Therefore, it has forced scientists to find cheap, effective and environmentally friendly methods to minimize salinity’s impact on crops. One of the best strategies is to use beneficial soil microbes, including arbuscular mycorrhizal fungi, in order to increase plant tolerance to salt. The findings of this review showed that salinity can severely impact the morphological, physiological, and biochemical structures of plants, lowering their productivity. Although plants have natural capabilities to deal with salinity, these capacities are limited depending on plant type, and variety, as well as salinity levels, and other environmental factors. Furthermore, result of the present review indicates that arbuscular mycorrhizal fungi have a significant effect on increasing plant resistance in saline soils by improving the soil structure, as well as stimulating various plant factors including photosynthesis, antioxidant defense system, secondary metabolites, absorption of water and nutrients.
format Article
id doaj-art-76e8db26934149f8838306b4bf033ee9
institution Kabale University
issn 1664-462X
language English
publishDate 2025-01-01
publisher Frontiers Media S.A.
record_format Article
series Frontiers in Plant Science
spelling doaj-art-76e8db26934149f8838306b4bf033ee92025-01-17T06:51:03ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2025-01-011510.3389/fpls.2024.15049701504970Arbuscular mycorrhizal fungi and salinity stress mitigation in plantsMohammad Reza Boorboori0Lenka Lackóová1College of Environment and Surveying and Mapping Engineering, Suzhou University, Suzhou, Anhui, ChinaFaculty of Horticulture and Landscape Engineering, Institute of Landscape Engineering, Slovak University of Agriculture in Nitra, Nitra, SlovakiaIn recent decades, climate change has caused a decrease in rainfall, increasing sea levels, temperatures rising, and as a result, an expansion in salt marshes across the globe. An increase in water and soil salinity has led to a decline in the cultivated areas in different areas, and consequently, a substantial decrease in crop production. Therefore, it has forced scientists to find cheap, effective and environmentally friendly methods to minimize salinity’s impact on crops. One of the best strategies is to use beneficial soil microbes, including arbuscular mycorrhizal fungi, in order to increase plant tolerance to salt. The findings of this review showed that salinity can severely impact the morphological, physiological, and biochemical structures of plants, lowering their productivity. Although plants have natural capabilities to deal with salinity, these capacities are limited depending on plant type, and variety, as well as salinity levels, and other environmental factors. Furthermore, result of the present review indicates that arbuscular mycorrhizal fungi have a significant effect on increasing plant resistance in saline soils by improving the soil structure, as well as stimulating various plant factors including photosynthesis, antioxidant defense system, secondary metabolites, absorption of water and nutrients.https://www.frontiersin.org/articles/10.3389/fpls.2024.1504970/fullmycorrhizasalinityplantresistancesymbiotic relationship
spellingShingle Mohammad Reza Boorboori
Lenka Lackóová
Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
Frontiers in Plant Science
mycorrhiza
salinity
plant
resistance
symbiotic relationship
title Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
title_full Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
title_fullStr Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
title_full_unstemmed Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
title_short Arbuscular mycorrhizal fungi and salinity stress mitigation in plants
title_sort arbuscular mycorrhizal fungi and salinity stress mitigation in plants
topic mycorrhiza
salinity
plant
resistance
symbiotic relationship
url https://www.frontiersin.org/articles/10.3389/fpls.2024.1504970/full
work_keys_str_mv AT mohammadrezaboorboori arbuscularmycorrhizalfungiandsalinitystressmitigationinplants
AT lenkalackoova arbuscularmycorrhizalfungiandsalinitystressmitigationinplants