APA (7th ed.) Citation

CHEN, L., ZHANG, Z., XING, G., WANG, J., YAO, Y., & LÜ, Z. Analysis of Volatile Components and Critical Nutritional Components of Sea Buckthorn Leaves and Alcohol-extracted Freeze-dried Powder. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

CHEN, Luyao, Zhigang ZHANG, Guoliang XING, Jie WANG, Yujun YAO, and Zhaolin LÜ. Analysis of Volatile Components and Critical Nutritional Components of Sea Buckthorn Leaves and Alcohol-extracted Freeze-dried Powder. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

CHEN, Luyao, et al. Analysis of Volatile Components and Critical Nutritional Components of Sea Buckthorn Leaves and Alcohol-extracted Freeze-dried Powder. The editorial department of Science and Technology of Food Industry.