APA (7th ed.) Citation

Gamarra-Castillo, O., Hernández-Carrión, M., & Sánchez-Camargo, A. d. P. Revalorization of purple passion fruit peel: Compositional analysis, anthocyanin microwave-assisted extraction, and beverage application. Elsevier.

Chicago Style (17th ed.) Citation

Gamarra-Castillo, Olasky, María Hernández-Carrión, and Andrea del Pilar Sánchez-Camargo. Revalorization of Purple Passion Fruit Peel: Compositional Analysis, Anthocyanin Microwave-assisted Extraction, and Beverage Application. Elsevier.

MLA (9th ed.) Citation

Gamarra-Castillo, Olasky, et al. Revalorization of Purple Passion Fruit Peel: Compositional Analysis, Anthocyanin Microwave-assisted Extraction, and Beverage Application. Elsevier.