Assessment of Contribution of Cover Crop Littering Decomposition to the N Uptake of Bearing and Non-Bearing Satsuma Mandarin Trees
Nitrogen (N) derived from the decomposition of litter from cover crops can contribute to the mineral nutrition of citrus trees. This study aimed to assess the prior contribution of N derived from the decomposition of forage radish (<i>Raphanus sativus</i>) and black oats (<i>Avena...
Saved in:
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-12-01
|
| Series: | Horticulturae |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-7524/10/12/1356 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | Nitrogen (N) derived from the decomposition of litter from cover crops can contribute to the mineral nutrition of citrus trees. This study aimed to assess the prior contribution of N derived from the decomposition of forage radish (<i>Raphanus sativus</i>) and black oats (<i>Avena strigosa</i>) to Satsuma mandarin tree N demand. Forage radish and black oats were grown and enriched with <sup>15</sup>N stable isotope. Two studies were conducted on (1) non-bearing, potted satsuma mandarin seedlings for 120 days in the greenhouse (Experiment 1) and (2) bearing field-growing Satsuma mandarin trees for 270 days (Experiment 2). Tree growth and total N and <sup>15</sup>N concentrations were determined in annual and perennial organs of citrus and soil. The highest value of N derived from the decomposition of cover crop root residues was observed in the leaves and roots of non-bearing trees, while the highest amount of N derived from shoot residue decomposition was observed in the leaves of bearing trees. The results showed little contribution of the decomposition of residues of forage radish and black oats on the total N budget of annual and perennial organs of both bearing and non-bearing Satsuma mandarin trees, probably because the climatic conditions promoted a fast N mineralization and possible losses through volatilization and leaching. |
|---|---|
| ISSN: | 2311-7524 |