Analysis of the MYB gene family in tartary buckwheat and functional investigation of FtPinG0005108900.01 in response to drought
Abstract Tartary buckwheat (Fagopyrum tataricum) is an important crop used for edible food and medicinal usage. Drought annually brings reduction in crop yield and quality, causing enormous economic losses. Transcription factors are often involved in the regulation of plant responses to environmenta...
Saved in:
Main Authors: | Jinbo Li, Xin Yang, Bianling Tian, Tian Tian, Yu Meng, Fei Liu |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2025-01-01
|
Series: | BMC Plant Biology |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12870-024-06019-y |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Identification of the Granule-Bound Starch Synthase (GBSS) Genes Involved in Amylose Biosynthesis in Tartary Buckwheat (<i>Fagopyrum tataricum</i> (L.) Gaertn.)
by: Juan Huang, et al.
Published: (2025-01-01) -
PbMYB5 transcription factor plays a role in regulating anthocyanin biosynthesis in pear (Pyrus bretschneideri Rehd) skin
by: Shangyun Li, et al.
Published: (2025-01-01) -
The cell colony development is connected with the accumulation of embryogenesis-related proteins and dynamic distribution of cell wall components in in vitro cultures of Fagopyrum tataricum and Fagopyrum esculentum
by: Magdalena Zaranek, et al.
Published: (2025-01-01) -
Elicitation with Sodium Silicate and Iron Chelate Affects the Contents of Phenolic Compounds and Minerals in Buckwheat Sprouts
by: Henryk Dębski, et al.
Published: (2021-02-01) -
Description of buckwheat cultivars from Belarus and Ukraine in the environments of Leningrad Province
by: O. I. Romanova
Published: (2021-12-01)