Food Processing from Mechanically Deboned Minced Cod
Introduction. Cod is of great importance for fishing and fish processing. The main cod-based food products are frozen fish, frozen fillet, and canned cod liver. To increase the degree of processing and reduce the amount of waste, fish producers obtain minced cod from mechanically deboned leftovers...
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| Main Authors: | Gorbatovskiy Andrey A., Rakityanskaya Irina L., Kaledina Marina V. |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Kemerovo State University
2020-06-01
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| Series: | Техника и технология пищевых производств |
| Subjects: | |
| Online Access: | http://fptt.ru/stories/archive/57/18.pdf |
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