APA (7th ed.) Citation

A, G. A., L, R. I., & V, K. M. Food Processing from Mechanically Deboned Minced Cod. Kemerovo State University.

Chicago Style (17th ed.) Citation

A, Gorbatovskiy Andrey, Rakityanskaya Irina L, and Kaledina Marina V. Food Processing from Mechanically Deboned Minced Cod. Kemerovo State University.

MLA (9th ed.) Citation

A, Gorbatovskiy Andrey, et al. Food Processing from Mechanically Deboned Minced Cod. Kemerovo State University.

Warning: These citations may not always be 100% accurate.