<i>Ent</i>-Kaurane Diterpenoids from <i>Coffea</i> Genus: An Update of Chemical Diversity and Biological Aspects

<i>Ent</i>-Kaurane Diterpenoids from <i>Coffea</i> Genus: An Update of Chemical Diversity and Biological Aspects

Coffee is one of the most important beverages in the world and is produced from <i>Coffea</i> spp. beans. Diterpenes with <i>ent</i>-kaurane backbones have been described in this genus, and substances such as cafestol and kahweol have been widely investigated, along with thei...

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Bibliographic Details
Main Authors:	Víctor de C. Martins, Maria Alice E. da Silva, Valdir F. da Veiga, Henrique M. G. Pereira, Claudia M. de Rezende
Format:	Article
Language:	English
Published:	MDPI AG 2024-12-01
Series:	Molecules
Subjects:	coffea green and roasted coffee <i>ent</i>-kaurane new compounds antidiabetic potential
Online Access:	https://www.mdpi.com/1420-3049/30/1/59
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