牛波, 王欣怡, 徐江平, & 汪海涛. β-淀粉样蛋白对叉头蛋白O3a和突触后致密蛋白95的影响. Editorial Office of Journal of Sun Yat-sen University.
Chicago Style (17th ed.) Citation牛波, 王欣怡, 徐江平, and 汪海涛. β-淀粉样蛋白对叉头蛋白O3a和突触后致密蛋白95的影响. Editorial Office of Journal of Sun Yat-sen University.
MLA (9th ed.) Citation牛波, et al. β-淀粉样蛋白对叉头蛋白O3a和突触后致密蛋白95的影响. Editorial Office of Journal of Sun Yat-sen University.
Warning: These citations may not always be 100% accurate.