Control of Green Mold and Sour Rot in Mandarins by Postharvest Application of Natamycin and an Allium Extract

Control of Green Mold and Sour Rot in Mandarins by Postharvest Application of Natamycin and an Allium Extract

The efficacy of natamycin (Fruitgard Nat 20) and Proallium (an extract of allium including propyl thiosulfinate oxide (PTSO)) against sour rot and green mold in mandarins was evaluated under controlled and commercial conditions. The study involved artificial inoculation of Nova, Tango, Orri, Afourer...

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Bibliographic Details
Main Authors:	Elena Pérez Faggiani, Gerónimo Fernandez, Mariángeles Cocco, Mauricio Sbres, Oribe Blanco, Joanna Lado
Format:	Article
Language:	English
Published:	MDPI AG 2024-12-01
Series:	Plants
Subjects:	<i>Geotrichum citri-aurantii</i> <i>Penicillium digitatum</i> Proallium food additives biofungicides
Online Access:	https://www.mdpi.com/2223-7747/13/23/3428
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