Trace Elements in the Meat and Internal Organs of the Mountain Hare (Lepus timidus L., 1758) in the North of the Krasnoyarsk Region
Relevant data on trace elements and toxic metals in game meat make it possible to monitor chemical pollution, as well as to detect risks to human and animal health. The authors used atomic absorption spectrometry to study iron, copper, zinc, lead, and cadmium in the skeletal muscles, liver, and kid...
Saved in:
Main Authors: | Pavel V. Kochkarev, Maria A. Koshurnikova, Alexey A. Sergeyev, Valery V. Shiryaev |
---|---|
Format: | Article |
Language: | English |
Published: |
Kemerovo State University
2023-06-01
|
Series: | Техника и технология пищевых производств |
Subjects: | |
Online Access: | https://fptt.ru/en/issues/21711/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Reliably detecting snowshoe hares with winter track counts
by: David M. Burt, et al.
Published: (2016-03-01) -
Behaviour as an indicator of cyclic trends in abundance of Canada lynx (Lynx canadensis) and snowshoe hare (Lepus americanus)
by: Shannon M. Crowley, et al.
Published: (2025-01-01) -
Chromosome-level reference genome assembly for the mountain hare (Lepus timidus)
by: Fekete, Zsófia, et al.
Published: (2025-01-01) -
The Fatty Acid Content, Health Lipid Indices, and Instrumental, Histological, and Sensory Quality of Hare Meat (<i>Lepus europaeus</i> Pallas)
by: Gabriela Frunză, et al.
Published: (2025-01-01) -
Problems of reintroduction and introduction of hares (Leporidae) in the Russian Federation
by: Valtsiferova S.V., et al.
Published: (2024-12-01)