Yousefi, S., Nateghi, L., & Rashidi, L. Improvement of margarine shelf-life using alginate-chitosan coated multiple W/O/W nanoemulsions containing sesamol and retinol. Elsevier.
Chicago Style (17th ed.) CitationYousefi, Shahryar, Leila Nateghi, and Ladan Rashidi. Improvement of Margarine Shelf-life Using Alginate-chitosan Coated Multiple W/O/W Nanoemulsions Containing Sesamol and Retinol. Elsevier.
MLA (9th ed.) CitationYousefi, Shahryar, et al. Improvement of Margarine Shelf-life Using Alginate-chitosan Coated Multiple W/O/W Nanoemulsions Containing Sesamol and Retinol. Elsevier.
Warning: These citations may not always be 100% accurate.