EFSA Panel on Food Contact Materials, E. a. P. A., Lambré, C., Baviera, J. M. B., Bolognesi, C., Cocconcelli, P. S., Crebelli, R., . . . Chesson, A. Safety evaluation of the food enzyme rennet containing chymosin and pepsin A from the abomasum of calves and cows. Wiley.
Chicago Style (17th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes and Processing Aids, et al. Safety Evaluation of the Food Enzyme Rennet Containing Chymosin and Pepsin A from the Abomasum of Calves and Cows. Wiley.
MLA (9th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes and Processing Aids, et al. Safety Evaluation of the Food Enzyme Rennet Containing Chymosin and Pepsin A from the Abomasum of Calves and Cows. Wiley.
Warning: These citations may not always be 100% accurate.