Musculoskeletal and Visceral Quality of Broilers with Different Body Patterns

Musculoskeletal and Visceral Quality of Broilers with Different Body Patterns

ABSTRACT The growth pattern of broilers can be influenced by diets, environment, stress, health and management. Considering the relevance of the body structure of broilers for slaughterhouse condemnations, the aim of this study was to analyze the body composition, bone mineral density (BMD), and mus...

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Bibliographic Details
Main Authors: J Leite dos Santos, L Amoroso, FC Silverio, AV Costa, MC Silva, SMB Artoni, GC Costa, MS Rubio
Format: Article
Language:English
Published: Fundação APINCO de Ciência e Tecnologia Avícolas 2024-11-01
Series:Brazilian Journal of Poultry Science
Subjects:
Adiposity
Body composition
Bone density
Morphology, Poultry science
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2024000300307&lng=en&tlng=en
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