Metabolic profiling of Perilla leaves of different colors: insights into metabolite variation and bioactive compound distribution
Abstract Background Perilla frutescens (L.) Britt. (Lamiaceae) leaves are essential culinary and medicinal herbs, native to East Asian countries. Three types of Perilla leaves, including green, green/purple and purple, are mainly found, and the leaf color is a critical attribute for consumer prefere...
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Main Authors: | Senouwa Segla Koffi Dossou, Qianchun Deng, Feng Li, Lei Wang, Nanjun Jiang, Habtamu Kefale, Rong Zhou, Donghua Li, Meilian Tan, Linhai Wang |
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Format: | Article |
Language: | English |
Published: |
BMC
2025-01-01
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Series: | BMC Plant Biology |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12870-024-05984-8 |
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