Construction and Encapsulation of Colloidal Vesicles Based on Bovine Serum Albumin-Dextran Interfacial Assembly
As colloidal structural components, the colloidal vesicles formed by the modified proteins and polysaccharides were a unique type of artificial cells with good membrane permeability, so they were widely used in cell engineering, biosensing, drug delivery and functional foods. Based on this, this stu...
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Main Authors: | Qianqian GUO, Dan LI, Yongli YANG, Li LI, Gaoyang YI, Xiaolin YAO |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2025-01-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024030066 |
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