APA (7th ed.) Citation

PİRİNÇCİ, İ., ACET, H. A., & BATI, B. Detection of n-nitrosamine compounds by gas chromatography in sausages. Selcuk University Press.

Chicago Style (17th ed.) Citation

PİRİNÇCİ, İbrahim, H. Ahmet ACET, and Bekir BATI. Detection of N-nitrosamine Compounds by Gas Chromatography in Sausages. Selcuk University Press.

MLA (9th ed.) Citation

PİRİNÇCİ, İbrahim, et al. Detection of N-nitrosamine Compounds by Gas Chromatography in Sausages. Selcuk University Press.