Phenolic Composition, Antioxidant, and Anti-Proliferative Activities Against Human Colorectal Cancer Cells of Amazonian Fruits Copoazú (<i>Theobroma grandiflorum</i>) and Buriti (<i>Mauritia flexuosa</i>)
Amazonian fruits are a source of bioactive compounds, among which phenolic compounds, flavonoids, and carotenes stand out. These compounds play a crucial role in restoring oxidative balance, consequently reducing the proliferation of cancer cells. However, the content of these metabolites and their...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/30/6/1250 |
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