Physico-chemical and microbiological quality of raw milk produced by smallholder farmers in Gulu City, Northern Uganda
Smallholder dairy farmers in Northern Uganda sell raw milk to the final consumers without conducting quality control measures. This study evaluated physico-chemical and microbiological quality of milk produced by smallholder farmers in Gulu City. Samples of raw milk were collected from forty (40) sm...
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| Main Authors: | Alfred Opiyo, Kenneth Kidega, Ipolto Okello-Uma, Solomon Olum |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2024.2303175 |
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