Siahaan, S. C., Santoso, B., Ismayani, K., Yuwono, N., & Aris, M. A. M. The effect of docosahexaenoic acid (DHA) supplementation on total antioxidant capacity (TAC), superoxide dismutase (SOD), and interleukin-6 levels in underweight pregnant women. Universitas Airlangga.
Chicago Style (17th ed.) CitationSiahaan, Salmon Charles, Budi Santoso, Kanti Ismayani, Natalia Yuwono, and Mohd Aznan Md Aris. The Effect of Docosahexaenoic Acid (DHA) Supplementation on Total Antioxidant Capacity (TAC), Superoxide Dismutase (SOD), and Interleukin-6 Levels in Underweight Pregnant Women. Universitas Airlangga.
MLA (9th ed.) CitationSiahaan, Salmon Charles, et al. The Effect of Docosahexaenoic Acid (DHA) Supplementation on Total Antioxidant Capacity (TAC), Superoxide Dismutase (SOD), and Interleukin-6 Levels in Underweight Pregnant Women. Universitas Airlangga.