LU, Y., DAI, T., LI, Z., HAN, J., LI, T., LIU, C., & CHEN, J. Effects on the Functionality and Structure of Rice-Pea Composite Protein by Industry-scale Microfluidizer Combined with pH Cycling Treatment. The editorial department of Science and Technology of Food Industry.
Chicago Style (17th ed.) CitationLU, Yunfeng, Taotao DAI, Zhaoying LI, Jialong HAN, Ti LI, Chengmei LIU, and Jun CHEN. Effects on the Functionality and Structure of Rice-Pea Composite Protein by Industry-scale Microfluidizer Combined with PH Cycling Treatment. The editorial department of Science and Technology of Food Industry.
MLA (9th ed.) CitationLU, Yunfeng, et al. Effects on the Functionality and Structure of Rice-Pea Composite Protein by Industry-scale Microfluidizer Combined with PH Cycling Treatment. The editorial department of Science and Technology of Food Industry.