Controlled Freezing and Open-Pulled Straw (OPS) Vitrification of In vitro Produced Bovine Blastocysts Following Analysis of ATP Content and Reactive Oxygen Species (ROS) Level

Controlled Freezing and Open-Pulled Straw (OPS) Vitrification of In vitro Produced Bovine Blastocysts Following Analysis of ATP Content and Reactive Oxygen Species (ROS) Level

To our knowledge, no single study has systemically compared cryopreservation efficiencies of bovine blastocysts derived from in vitro fertilization (IVF), intracytoplasmic sperm injection (ICSI) and somatic cell nuclear transfer (SCNT) by controlled freezing and vitrification. This experiment, there...

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Bibliographic Details
Main Authors: Xue-ming ZHAO, Wei-hua DU, Dong WANG, Hai-sheng HAO, Tong QIN, Yan LIU, Hua-bin ZHU
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2012-03-01
Series:Journal of Integrative Agriculture
Subjects:
ATP content
controlled freezing
in vitro production blastocysts
OPS vitrification
ROS level
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311912600306
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