Fang, H., Sissener, N. H., Sæle, Ø., Sigholt, T., & Philip, A. J. P. The Interaction Between Dietary Fat Level, n-3 LC-PUFA, and Zinc on Their Postprandial Absorption Kinetics in Atlantic Salmon (Salmo salar). Wiley.
Chicago Style (17th ed.) CitationFang, HaoHang, Nini H. Sissener, Øystein Sæle, Trygve Sigholt, and Antony J. Prabhu Philip. The Interaction Between Dietary Fat Level, N-3 LC-PUFA, and Zinc on Their Postprandial Absorption Kinetics in Atlantic Salmon (Salmo Salar). Wiley.
MLA (9th ed.) CitationFang, HaoHang, et al. The Interaction Between Dietary Fat Level, N-3 LC-PUFA, and Zinc on Their Postprandial Absorption Kinetics in Atlantic Salmon (Salmo Salar). Wiley.
Warning: These citations may not always be 100% accurate.