Investigation of the Kinetic Dynamics in the Intermittent Microwave–Hot-Air Combined Drying of Peanut Pods

Investigation of the Kinetic Dynamics in the Intermittent Microwave–Hot-Air Combined Drying of Peanut Pods

The drying process is crucial for maintaining the quality of peanut pods and mitigating the risk of mold proliferation. The aim of this study was to investigate the kinetic characteristics of a synergistic intermittent microwave and a hot-air-drying technique, with an emphasis on enhancing efficienc...

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Bibliographic Details
Main Authors:	Jiyou An, Jianchun Yan, Hai Wei, Xuan Liao, Tao Liu, Huanxiong Xie
Format:	Article
Language:	English
Published:	MDPI AG 2024-12-01
Series:	Agriculture
Subjects:	drying kinetics energy consumption intermittent microwave–hot-air drying moisture diffusion coefficient peanut pods
Online Access:	https://www.mdpi.com/2077-0472/14/12/2259
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